This pie mix makes making a pie as easy as Mix, pour and bake.
- Low in Fat
- For one 9" pie
- Just add Carnation Evaporated Milk 5oz & Two Eggs
Ingredients: Pumpkin, Water, Sugar, Salt, Spices, Dextrose, Natural Flavors.
1 can (30 oz.) Libby's® Easy Pumpkin Pie Mix
2/3 cup (5 fl. oz. can) Carnation® Evaporated Milk
2 large eggs, beaten
1 unbaked 9-inch (4-cup volume) deep-dish pie shell
Mix pumpkin pie mix, evaporated milk and eggs in large bowl. Pour into pie shell. Bake in preheated 425°F oven for 15 minutes. Reduce temperature to 350°f; bake for 50-60 minutes or until knife inserted near center comes out clean. Cool on wire rack for 2 hours. Serve immediately or refrigerate.
Note: Do not freeze, as this will cause the crust to separate from the filling.
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